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artichoke

//ˈɑːrtɪtʃoʊk//
Pluralartichokes
artichoke — A thistle-like plant cultivated for its edible flower head.

Definition

A thistle-like plant cultivated for its edible flower head.

To remember it

Picture the large, green, leafy artichoke in its garden setting. Think of how it looks like a flower with leaves instead of petals.

Examples

  • A1

    I like artichoke.

  • A2

    My mother cooks artichoke with lemon.

  • B1

    We bought fresh artichoke at the market this morning.

  • B2

    The artichoke is a thistle-like plant grown for its edible flower head.

  • C1

    Having been simmered with garlic and olive oil, the artichoke developed a rich, nutty flavor.

  • C2

    Were the artichoke not harvested before its bud blooms, the flower head would toughen and lose its culinary value.

Synonyms

globe artichokeCynara scolymus

Tags

botanyculinaryagriculture

Related words

Food and drink

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